Setting cold eggs in a warm and humid incubator will cause the eggs to crack and the embryos will die. They need 24 hours to allow the yolks to settle and to reach room temperature. You should NOT set shipped eggs directly into an incubator upon their arrival. Also, make sure that your incubator is located where children and pets will not bump or disturb it during incubation. Locate your incubator in a room that maintains a constant temperature, is free from drafts, and away from windows and direct sunlight. This period will allow the environment inside of the incubator to stabilize and give you time to make any necessary adjustments before you place the eggs inside to begin the incubation period. Your incubator should be set up and running at least 24 hours prior to setting your hatching eggs inside. We recommend a higher-end Brinsea or Borotto incubator for hatching out quail eggs. These variations will affect smaller more delicate eggs like quail, while chicken or other larger eggs are more forgiving.
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